Papad is a snack composed of potato starch and rock salt. It can also be taken during fasting . It puffs when deep-fried and tastes delicious. The potatoes are boiled, peeled and mashed to make a fine potato dough. These potato papad are shaped into a crinkle. They make a great snack. Papad is a good appetizer and digestive. It tastes delicious because of its crispiness. It is great accompanied with Indian meals.
